Recipes.. You got Cookies Dude

Oatmeal Raisin Cookies

You have baked oatmeal raisin cookies before but never like these moist melt in your mouth yum yum’s. Try Dr. Sherry’s recipe.


  • Whisk together and set aside:
  • 2 cups all purpose organic white flour
  • 1 t. baking soda
  • 1 t. baking powder
  • 1 t. kosher sea salt.


  • Cream Wet ingredients:
  • 1 cup organic coconut oil
  • 1 cup organic sugar crystals
  • 1 cup brown sugar, firmly packed. try to find organic
  • 2 large eggs…..  alkaline enhanced vegans use egg replacer Bob’s Red Mill Egg Replacer,  good choice
  • 2 teaspoons vanilla


  • Stir in:
  • 3 cups oats (not instant)
  • 1/12 cup raisins


  • 1. Preheat over to 350
  • 2. Whisk dry ingredients set aside
  • 3. Combine wet ingredients with a hand mixer on low
  • 4. To cream increase mixer to high.. beat until fluffy
  • 5. Stir flour mixture into the creamed mixture until no flour is visible
  • 6. Do not over mix (stirs up gluten) and makes a tough cookie. Who wants that less she’s your WIFE.
  • Measure two tablespoons of dough or use a #40 cookie scoop, press against side of bowl and drop two inches apart onto baking sheet slightly oiled with olive oil, organic please!






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